Will Dae-ho Lee of ‘Tobap’ take over as the all-rounder of mukbang?

2024-03-11 07:11:03

26 servings of pork belly inhalation

In 'Tobob', which aired on the 9th, the second episode was released after Lee Dae-ho joined.

Tobabs members enjoyed a hearty meal in Hongcheon, Gangwon-do, starting with 'Ago (breakfast meat)' grilled Hongcheon Korean beef, Makguksu, and red pepper paste pork belly.

Dae-ho Lee usually didn't like carbohydrates, but he showed his passion for rice cakes by scraping the bottom of Hibab's homemade soybean paste stew porridge.

Lee Dae-ho, who ate red pepper paste pork belly as his last dinner menu, exclaimed, “I found my master and servant,” and consumed 26 servings along with alcohol and rice.

 

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